Here is a video of WBTV-CBS Charlotte, North Carolina TV reporter, Kristen Hampton, eat a decent-sized chink of pepper that looks to the successor to Smokin’ Ed’s Carolina Reaper, which is currently the world’s hottest chile pepper. The producer of both the Carolina Reaper and this new hotter strain, the HP-56, Ed Currie of Puckerbutt Pepper Company, look to debut this new contender soon with an unofficial SHU level of around 3 million. More details to come…
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World’s Hottest Pepper Producer, Puckerbutt Pepper Company, Creates Variety Twice as Hot in NEW HP-56